Hello dear
Nestled in the heart of New Taipei City, 58+3 Beef Noodle Restaurant offers a delightful culinary experience centered around its signature beef noodles. Diners rave about the rich, flavorful broth, crafted from a blend of beef fat and aromatic spices, delivering deep satisfaction in every spoonful. The star attraction, the beef short rib, is perfectly tender yet retains a satisfying bite. While some noodles may vary in texture, the restaurant's casual charm and generous portions ensure a hearty meal. Whether dining in or taking out, each visit promises a comforting taste of Taiwan’s beef noodle heritage.
About
Welcome to 58+3 Beef Noodle Restaurant, a culinary gem nestled in the heart of New Taipei City. Located at No. 75號, Section 3, Ankang Rd, Xindian District, this restaurant invites you to savor some of the city’s finest beef noodles. With a phone number for reservations and inquiries at +886 2 2215 0336, it’s never been easier to indulge in a hearty meal.
The acclaim surrounding 58+3 Beef Noodle Restaurant stems from its rich, well-crafted broth, which is a hallmark of any great Taiwanese beef noodle establishment. Customer reviews unanimously praise the soup base, revealing a deep, robust flavor that balances the richness of beef with hints of fragrant spices. One customer noted, "濃郁的牛油,豆辨醬香,蔬果的甜," highlighting the complexity of the flavors that coat each noodle.
What truly sets this restaurant apart is the generous portion of tender, flavorful beef. Diners rave about the 牛小排麵 (beef short rib noodles), marveling at how the meat maintains just the right amount of chew while being utterly succulent. Reviewers specifically note that the beef retains a firm texture in contrast to the rich, melt-in-your-mouth quality of the broth, making each bite an experience worth savoring.
The options for noodles are diverse, with both thick, handmade noodles and finely pulled versions available. However, some guests have expressed a need for consistency, with a few experiences highlighting that certain noodle types may become a bit sticky. It’s a testament to the busy kitchen that you may occasionally find your favorite dish varying slightly on each visit, but the overall quality remains consistently good.
Don’t forget to explore the 小菜 (side dishes) as well. While some diners have remarked on the need for improvement in the knife skills of the kitchen staff, the flavors themselves—particularly those infused with medicinal herbs—add an intriguing dimension to the overall meal.
Whether you're a local or just passing through, 58+3 Beef Noodle Restaurant seems like a must-visit for anyone longing for hearty, comforting fare combined with a touch of authenticity. With a welcoming atmosphere and every dish crafted to express the essence of traditional Taiwanese cuisine, each visit here promises not just a meal, but a delightful memory. So next time you're in New Taipei City, make it a point to enjoy a bowl of their famed beef noodles—you won't be disappointed!
“ 牛肉份量蠻多的,湯頭也不錯,但是內用兩次,一次細麵感覺好像煮很久一夾就爛掉,這次來粗麵有些黏起來吃起來沒有口感,不知道是哪裡出了問題 ”
“ 路過建議点碗牛小排麵體驗一下 湯頭沒話說,濃郁的牛油,豆辨醬香,蔬果的甜,所打造出渾厚的味道,不容小覷. 豪邁的牛小排不是燉到軟爛的那種,雖然不用費力但還有一点口感和弾性,骨邊的筋也保留了滑而軟軔的特性,而且份量不少. 小菜也算得上稱頭,都有入味,可惜刀工太差,切得太厚,口感,味道都被破壞了 下次經過会再來試看看別的菜色 ”
“ 真的太好吃了 外帶湯頭+生麵回家煮 太厲害了~肉的骨頭骨肉分離。燉的好嫩 牛小排手工寬麵 湯頭太厲害了 台北市最好吃的牛肉麵 小菜也是入味價格很親民 ”
“ 牛小排湯好喝,肉嫩又多,牛肉湯就比較鹹膩,蘭花干有中藥香蠻特別的,外帶酸菜自己裝 ”
“ 評價:4.2顆星 一、牛小排麵不錯,不愧是店家招牌。 湯甘醇厚重,不過油,微微辣,味道不錯。牛小排三塊,大塊豪邁,肉質紮實,鮮甜而不柴,燉得很入味,配料另有蘿蔔二塊、玉米段一塊。蘿蔔稍軟,味道不錯,玉米鮮甜,也有到位。麵條有家常麵和細拉麵可選,家常麵呈不規則的波浪狀,口感不錯。整體份量够,一般男士吃完都會飽。 二、牛小排麵味道和安民街的總店一樣,總店週日店休,分店週一店休,正好補足了空檔,想吃的時候,哪天都吃得到。 ”
“ 大碗牛小排麵,分量不錯。媽媽很喜歡牛肉麵,她也覺得好吃且划算。 那張照片是半碗。 ”
“ 有一天從這邊經過看到安康路也有58牛肉麵,真的不錯吃呢!好吃又大碗叫小碗的比外面大碗的還多都快吃不完了! 滷味很入味便宜又好吃,這裡還有冷氣吹比本店好多了 ”
“ 第一次來這家牛肉麵店吃飯,我們點了一碗牛肉湯,及一些小菜以及切滷味。牛肉湯還不錯,只是中藥味太濃,有的人不喜歡。滷味如豬耳朵,都燙太軟了,而且也是中藥味太濃。花干好吃,燙青菜菠菜也很大盤好吃,但小菜30元,太小盤,而且花菜賣相不好。滷肉飯不是用肥肉,比較像肉燥,味道很不錯,應該是糖加很多。 整體非常乾淨,光亮!但座位太少了,很可惜! ”